Bethany's Recipe Box

Easy and tasty! The oatmeal keeps it moist and the sauce is great- make extra! This one came from food network. Ingredients 1 pound ground beef 1 1/4 teaspoons salt 1/4 teaspoon ground black pepper 1/2 cup chopped onion 1/2 cup chopped bell pepper 1 egg, lightly beaten 8 ounces canned diced tomatoes with juice 1/4 cup quick-cooking oats Topping: 1/3 cup ketchup 2 tablespoons brown sugar 1 tablespoon prepared mustard Preheat oven to 375 degrees F. Mix all meatloaf ingredients well and place in a baking dish. Shape into a loaf. Topping: Mix ingredients for topping and spread on loaf. Bake for 1 hour.