My Favorite Copy Cat Recipes COLESLAW Chick-fil-A Restaurant Copycat Recipe Makes 4 cups Dressing: 1/2 cup buttermilk 1/2 cup mayonnaise 1/3 cup white sugar 2 tablespoons lemon juice 2 tablespoons white vinegar 1/2 teaspoon salt 1/8 tablespoon ground black pepper Slaw: 1 small head cabbage, finely shredded 1 small carrot, finely shredded Whisk buttermilk, mayonnaise, sugar, lemon juice, vinegar, salt, and pepper together in a bowl. Toss cabbage and carrot together in a large bowl. Drizzle dressing over the cabbage mixture; toss to coat. Cover bowl with plastic wrap and refrigerate until chilled, at least 30 minutes. CHICKEN NUGGETS Chick-Fil-A Copycat Recipe Serves 4 dill pickle juice 3 cup peanut oil 1 egg 1 cup milk 1 cup flour 2 1/2 tablespoons powdered sugar 1/2 teaspoon pepper 1 tablespoon salt 3 skinless, boneless chicken breasts, cut into small bite size chunks 1 teaspoon garlic powder 1/8 teaspoon paprika Pour some pic...
Welcome to my "recipe box." In lieu of an actual recipe box, I save all of my family recipes here so I can always find them (And, share them). Some are long time family recipes passed on from past generations and others are just favorites snatched from other sources as noted. They include a wide variety of recipes typical of Mississippi Coast Southern food.