Sticky Ginger Soy Glazed Chicken 🍗🍯 Sweet, savory, and full of bold flavor! This Sticky Ginger Soy Glazed Chicken is juicy, tender, and coated in a rich, flavorful glaze. Perfect for dinner or a weekend treat! 🌟 Ingredients: 4 boneless, skinless chicken breasts 3 tbsp soy sauce 2 tbsp honey 1 tbsp sesame oil 2 tbsp fresh ginger, grated 2 garlic cloves, minced 1 tbsp rice vinegar 1 tbsp cornstarch (optional, for thickening) 1 tbsp sesame seeds (for garnish) Fresh green onions, chopped (for garnish) Instructions: In a small bowl, whisk together soy sauce, honey, sesame oil, grated ginger, garlic, and rice vinegar to make the glaze. 🍯🌿 Heat a skillet over medium-high heat. Season chicken breasts with salt and pepper, then cook for 6-7 minutes on each side, until golden brown and cooked through. 🍗🔥 Once the chicken is cooked, pour the ginger soy glaze into the skillet and simmer for 2-3 minutes, allowing the sauce to thicken (add cornstarch if you prefer a thicker glaze). Drizzle ...
Welcome to my "recipe box." In lieu of an actual recipe box, I save all of my family recipes here so I can always find them (And, share them). Some are long time family recipes passed on from past generations and others are just favorites snatched from other sources as noted. They include a wide variety of recipes typical of Mississippi Coast Southern food.