Monday, June 4, 2018

Lemon Dump Cake

Lemon Dump Cake













16oz Lemon Curd or Pie Filling
(1) 15oz Package of yellow cake mix
4 oz Cream Cheese cubed
Half a stick of Butter thinly sliced


-Preheat oven to 350 and grease a square baking dish
-Spread lemon filling across the bottom of the dish
-Top with half the cake mix
-Top with cubed cream cheese and then the rest of the cake mix
-Cover surface of the cake with the thin slices of butter
-Bake for 35-40 minutes
-Let cool for 15-20 minutes

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