Melt In Your Mouth Chicken

This was really good and very easy!! I used thighs. I’ll use less salt next time!

Source: Grandmas Favorite Recipes

4 boneless, skinless chicken breasts

1 Cup mayonnaise

1/2 Cup Shredded Parmesan cheese

1 tsp salt (too much in my opinion- use half)

1/2 tsp black pepper

1 tsp minced garlic

1 tsp garlic powder

How To Make Melt in your mouth Chicken:

Preheat the oven to 375 degrees.

In a small bowl, add the mayonnaise, parmesan cheese, and seasonings.

Mix to combine.

Place the chicken in a baking dish, sprayed with a non-sticking baking spray.

Spread the mixture on top of the chicken breasts.

Bake the chicken for 45 minutes, or until cooked through.

Serve warm!

Comments

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