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Bacon/Date Dip

​Discovered this great dip at Billie & Jenn’s Friendsgiving in Memphis. The food was as good as the company!


Bacon/Date Dip


Ingredients:

  • Goat Cheese
  • Cream Cheese
  • Pound thick fried bacon crumbled
  • .5-1 Cup Dates(chopped, caramelized in butter w chopped onion)
  • Fresh thyme and rosemary chopped

Directions:


  • Whip goat cheese & cream cheese till smooth - ratio probably about 2:1
  • Spread cheese mixture on bottom of serving dish
  • Fry and crumble thick cut bacon
  • Sauté cup of chopped dates and 1/2 cup chopped onion in butter until caramelized. Stir in chopped herbs to taste and chopped bacon at end. Sauté until all combined. 
  • Place topping over the cheese mixture
  • Serve w ritz crackers 

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